Raw Lavender Honey

Benefits: Thought to have healing properties for gаѕtrоintеѕtіnаl and rеѕріratоrу ailments. It’s also considered as beneficial for kіdnеуѕ, heart, and circulation. Like all raw honey it helps heal wounds, burns and skin conditions, and supports the immune system.

Tasting notes and tips: A beautiful amber colour & not particularly floral, this honey is subtly sweet, with a gentle note of lemony acidity on the finish. The perfect breakfast honey – great on toast, yogurt or even porridge. Otherwise try it with poached pairs, roasted plums or peaches, and cheeses (mild to medium).

Provenance: Made in Bulgaria, the bees are foraging from sunflower fields during July and August. Bulgaria has a rich heritage in beekeeping and honey production, due to its climate and rich diversity in flora and fauna.

Raw honey is not suitable during pregnancy or for children under 12 months old.

Benefits:  Raw honey contains antioxidants & vitamins, plus the comb provides extra Vitamin A. Can help promote gum health, soothe colds, and due to its anti-inflammatory & antiseptic properties, also help reduce inflammation & infection.

Tasting notes and tips: This delicate honeycomb is filled with honey made from the pollen of hedgerows, wildflowers and pasture fields of North Devon. Try it by the spoon, but it can also be wonderful with cheeses, or spread thickly on crumpets and toast. We like it topping a decadent dessert of cream and fresh summer fruits.

Provenance: Made in Devon, by the Wallace family, who began beekeeping in 1949. Located in South Molton a small village south of Exmoor National Park. The bees forage across the hedgerows and pastures of North Devon. Their honey production is overseen by their head beekeeper who has a Masters of Excellence in Beekeeping.

Raw honey is not suitable during pregnancy or for children under 12 months old.

Available Sizes: 250g

A blend of 94% Acacia honey and 6% pure fruit or spice. No added sugars in the fruit, and all the benefits of a honey.

Tasting Notes & Tips: We’re converts to honey creme and like to use it like a jam. Try it on toast, in a Victoria Sponge, or with vanilla ice cream, natural yogurt, or even porridge! This stuff is great if you’re not a big honey fan.

Our honey cremes are available in the following varieties:

– Apricot – ‘Albicocca’
– Blueberry – ‘Mirtillo’
– Wild Strawberry – ‘Fragola di Bosco’
– Lemon – ‘Limone’
– Cinnamon – ‘Cannella’

Raw honey is not suitable during pregnancy or for children under 12 months old.

Available Sizes: 454g

Benefits: Rich in antioxidants it’s traditionally used to help relieve coughs and seasonal allergies hay fever. Like all honeys, it’s got antiseptic qualities and can be used on small cuts and grazes.

Tasting notes and tips: A surprisingly rich flavour and deep colour.  This honey is fantastic on toasted teakcakes, swirled over tart Granny Smith apples and natural yogurt, or used as a natural sweetener for fruit compotes.

Provenance: A mix of flowers from nearby Greenwich park and gardens, this honey is a mix wildflower, tree and garden flowers. Made by part time beekeeper Lynne Lim, in Charlton, London. Lynne’s a member of the Kent Bee-Keepers Association and has been producing honey for years in the South East London area.

Raw honey is not suitable during pregnancy or for children under 12 months old.